
Cena - The Company
Cena (say-nah) means dinner in Spanish and Italian; Cena also means a simple, affordable, and easy to run business that caters to medium and upper income families wanting tasty, healthy, and affordable meals, but who no longer have the time to prepare them at home. With Cena food store franchises, hearing "What's for dinner?" will be a thing of the past. Cena food store franchises supply's the ingredients and the materials necessary to assemble 6 to 12 savory entrées in a warm, friendly and lively atmosphere. In a relatively short period of time, the meals are prepared, ready to be taken home to your freezer and to your dinner table.
What Makes Us Unique
Cena food store franchises meals are nutritious and delicious, appealing to the sophisticated palate as well as to the most finicky eater. The mission at Cena food store franchises is to save our customers both time and money. Cena food store franchises also sets itself apart from other meal preparation outlets as a wine store. We recommend and sell local wines to go along with the entrees we offer, and are chosen by a wine Sommelier. In addition, we sell bakery and dessert items; single meals sold ready-to-go, gift baskets and gift certificates too.
Cena food store franchises - Specifics
All of our recipes are the direct result of our two founders, both of whom are avid chefs. Cena food store franchises's unique and exceptional blending of ingredients and spices from French and Mexican cuisine, have contributed to the distinctive flavor of our signature dishes. Each month approximately 14 new savory entrées are available to choose from. Customers register by phone or online, then come to our store to prepare and assemble 6-12 delicious entrées to take home to their families. We do all the shopping and even the dishes and clean up too!

Only at Cena food store franchises's
Cena food store franchises - Franchising
Cena food store franchises is the only store of its kind specializing in Area Development and Master Franchising opportunities. Territories in select markets are now available for Single units, 3-Packs, Area Developers, and for Master Franchise candidates. Masters will have the opportunity to build a minimum of 10-units in their territory. Masters are also required to set-up and operate one location of their own. It is from the additional franchisee locations that the Master Franchisor can collect and share in the royalties and franchise fees of the satellite locations.
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